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Auchentoshan American Oak

Auchentoshan American Oak

Verkoopprijs: € 26,99
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SKU: 5010496003565 Category: Whisky.
Triple distilled and matured solely in American bourbon casks. The result: a Lowland Single Malt Whisky with the sweet aromas of vanilla and coconut – along with the signature smooth, delicate, Auchentoshan taste.
Like all Auchentoshan whisky, American Oak is a really versatile Single Malt. It works wonders as an Auchentoshan & Ale, is happy to stand on its own neat or over ice but also shakes up some classic cocktails that you might not think work with Single Malt whisky.

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Merknaam
Auchentoshan
Bottelaar
Distillery
Type
Distillaat
Soort
Whisky
Classificatie
Single Malt
Inhoudsmaat
70 CL.
Vol. Alcohol
40,0 % Vol.
Land
Schotland
Regio
Lowlands
Soort Vat
American Bourbon Casks
Producent
Auchentoshan Distillery
Kleur
Look for the vivid, bright gold colour when selecting your Auchentoshan American Oak. Wondering what gives whisky its colour? The delicate maturing process. As the single malt matures in the quality bourbon barrels, a new and complex colour and flavour profile is created over time.
Geur
A vibrant bourbon infused vanilla and coconut with layers of zesty citrus fruit, making this Scotch Single Malt from Auchentoshan stand out from the crowd.
Smaak
A refreshingly smooth whisky taste. Lively, with vanilla cream, coconut and white peach.
Finish
Crisp, with sugared grapefruit and a lingering hint of spice.

MALT IT, MILL IT, MASH IT

Our trademark clean, complex character starts with malted optic barley. Gently kilned, completely unpeated barley lets the Auchentoshan taste shine through, from our distillery in Glasgow.


We grind the barley to suit our lauter tun. It’s vital we have evenly milled starch grits, maximising the amount of starch that magically transform into sugars during mashing. All this hard graft means a fresh-tasting, clear wort from the lauter tun.


We feed the milled, malted barley – and pure water – into our lauter tun at 63.5°C. The heat helps turn the starches into sugar. After two fillings we are ready for fermentation – the third filling is used as the first water in the next mash.

Distillation takes our Distillers Beer from around 8% ABV (alcohol by volume) up to 81%. No other Scottish distillery insists on triple distilling every drop – double whisky distillation usually reaches just 70% ABV. The Auchentoshan story is about Distilling Different to create a Lowlands whisky.

WE TRIPLE DISTIL EVERY LAST DROP

Our oak casks have a huge influence on flavour - so we spend a lot of time and money selecting them.

The right casks. 
The right setting. 
The right weather.

If a spirit wants to be called Single Malt Scotch Whisky, it must be matured in oak for at least three years - no less. We go much further.


Our whisky is matured in casks which held bourbon, sherry or fine wine. A selfless act of recycling? Not quite. It's an essential step in creating Auchentoshan - the spirit and the wood work together over many years, lending colour and flavour to the finished whisky.


So it's no surprise we spend so much time and effort selecting precisely the right casks - or indeed in balancing the unique flavours each cask imparts. That way, we create a whisky with flavours right across the spectrum.

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